A delightful and nutritious sandwich combining nut butter and fresh fruits for a quick and satisfying snack.
Toast the slices of bread until golden and crisp.
Keep an eye on the bread to ensure it doesn't burn.
Spread the nut butter evenly on one side of each slice of bread.
Use a butter knife to achieve an even spread.
Slice the banana and apple into thin pieces.
Slice the fruits as thin as possible for easier layering.
Layer the fruit slices on one slice of bread, then top with the other slice.
Press gently to ensure the sandwich holds together.
Cut the sandwich in half and serve.
Serve with a side of fresh fruit or a beverage for a complete snack.
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