A delightful and creamy breakfast pudding made with ricotta cheese and flaxseed meal, perfect for a nutritious start to your day.
Combine the ricotta cheese, egg, and heavy cream in a saucepan.
Whisk thoroughly to ensure a smooth mixture.
Cook the mixture over medium heat, stirring constantly, until it thickens.
Keep stirring to prevent the mixture from sticking to the pan.
Stir in the flaxseed meal and honey until well combined.
Mix quickly to evenly distribute the flaxseed meal.
Serve the pudding in bowls and sprinkle with ground cinnamon.
Add a pinch of extra cinnamon for a more pronounced flavor.
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