A delightful salad combining crisp romaine, savory prosciutto, and creamy cheese for a perfect balance of flavors.
Grate the zest of the lemon into a salad bowl.
Zesting the lemon directly into the bowl captures all the aromatic oils.
Juice the lemon and add the juice to the bowl.
Roll the lemon on the counter before juicing to extract more juice.
Whisk in the olive oil, salt, pepper, and sugar until well combined.
Taste the dressing and adjust the seasoning to your preference.
Chop the romaine lettuce and add it to the bowl.
Ensure the lettuce is dry to prevent the dressing from becoming diluted.
Add the sliced red onion, prosciutto, shredded provolone cheese, and olives to the bowl.
Distribute the ingredients evenly for a balanced flavor in every bite.
Toss the salad gently to combine all ingredients with the dressing.
Toss just before serving to keep the salad fresh and crisp.
Serve the salad immediately and enjoy.
Garnish with additional cheese or a sprinkle of fresh herbs for extra flavor.
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