This chicken salad recipe offers a delightful crunch and a burst of flavors, perfect for a quick and satisfying meal.
Combine the shredded chicken and mayonnaise in a mixing bowl until well coated.
Ensure the chicken is evenly coated for a creamy texture.
Add the diced apple, halved grapes, chopped celery, and pecans to the bowl and mix gently.
Mix gently to avoid crushing the fruits.
Chop the hard-boiled eggs and fold them into the salad mixture.
Chop the eggs into small pieces for even distribution.
Place a lettuce leaf and a slice of tomato on a slice of bread.
Use fresh lettuce and ripe tomatoes for the best flavor.
Spoon the chicken salad mixture onto the prepared bread and top with another slice.
Spread the salad evenly for a balanced sandwich.
Serve the sandwiches immediately and enjoy.
Pair with a light side dish for a complete meal.
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