This refreshing salad combines a mix of greens with a zesty and spicy ginger dressing, perfect for a light and flavorful meal.
Combine the green onion, rice vinegar, soy sauce, garlic, ginger, and red pepper flakes in a blender.
Blend until the mixture is smooth for a consistent dressing.
Taste the dressing and adjust the seasoning with salt if needed.
Add a pinch of sugar if you prefer a slightly sweeter dressing.
Place the mixed greens in a large bowl.
Ensure the greens are dry to prevent the dressing from becoming diluted.
Drizzle the dressing over the greens and toss gently to coat evenly.
Use just enough dressing to lightly coat the greens without overwhelming them.
Serve the salad immediately, garnished with optional sesame seeds or chopped nuts.
Serve the salad chilled for a refreshing experience.
Continua nella nostra app per un'esperienza migliore
