A wholesome and flavorful bread recipe featuring sunflower and flax seeds, perfect for any occasion.
Add the warm water, honey, and salt to the bread machine pan.
Ensure the water is warm but not hot to activate the yeast properly.
Sprinkle the poppy seeds, ground flax seeds, and sunflower seeds over the liquid.
Distribute the seeds evenly to ensure a consistent texture.
Add the whole wheat flour and bread flour to the pan.
Layer the flours on top of the liquid to prevent the yeast from activating prematurely.
Make a small well in the flour and add the yeast.
Avoid letting the yeast touch the liquid until the machine starts mixing.
Set the bread machine to the whole wheat setting and start.
Check the dough after a few minutes of mixing to ensure the consistency is correct; adjust with water or flour if needed.
Once the bread is baked, remove it from the pan and let it cool on a wire rack.
Allow the bread to cool completely before slicing to maintain its structure.
Continue in our app for the best experience
