A refreshing and vibrant salad combining the sweetness of apples with the tang of lime and the crunch of fresh spinach.
Place the fresh spinach in a large serving bowl.
Ensure the spinach is thoroughly washed and dried for the best texture.
Add the thinly sliced red onion and the crisp apple, cut into thin wedges, to the spinach.
Slice the apple just before adding to prevent browning.
In a small mixing bowl, whisk together the lime juice, honey, and ground black pepper until well combined.
Taste the dressing and adjust the sweetness or tanginess to your preference.
Drizzle the dressing over the salad and toss gently to combine.
Toss the salad just before serving to keep the greens fresh.
Serve the salad immediately and enjoy the fresh flavors.
For an elegant presentation, garnish with a few extra apple slices on top.
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