A delightful and easy-to-make treat combining the sweetness of honey with the crunch of cereal.
Combine the peanut butter, honey, and brown sugar in a saucepan and heat over medium heat until the mixture is smooth and begins to bubble.
Stir constantly to prevent the mixture from burning.
Remove the saucepan from heat and stir in the cereal until evenly coated.
Work quickly to ensure the cereal is well coated before the mixture cools.
Transfer the mixture onto a parchment-lined baking sheet and shape it into a long roll using greased hands.
Grease your hands with a bit of oil or butter to prevent sticking.
Let the roll cool completely, then slice into 1/2-inch pieces to serve.
Use a sharp knife to make clean cuts for a neat presentation.
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