A warm and comforting oatmeal recipe infused with the flavors of apple cider and spices, perfect for a cozy breakfast.
Combine the oats and apple cider in a microwave-safe bowl.
Ensure the bowl is large enough to prevent overflow during cooking.
Microwave the mixture on high for 1-2 minutes, until the oats are cooked and the liquid is absorbed.
Stir halfway through cooking to ensure even heating.
Stir in the butter, cinnamon, nutmeg, and salt until well combined.
Adjust the spices to your taste preference for a personalized flavor.
Serve the oatmeal warm, optionally garnished with a sprinkle of cinnamon or fresh apple slices.
Adding a drizzle of honey or maple syrup can enhance the sweetness if desired.
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