A revitalizing green smoothie packed with fresh fruits and vegetables, perfect for a healthy start to your day.
Wash all the vegetables and fruits thoroughly under running water.
Use cold water to keep the ingredients fresh and crisp.
Peel the ginger and chop it into small pieces.
Peeling ginger is easier with the edge of a spoon.
Cut the cucumber, celery, apple, and carrot into smaller chunks for easier blending.
Uniformly sized pieces ensure even blending.
Add the spinach, parsley, and chopped vegetables to the blender.
Layer the softer ingredients at the bottom for smoother blending.
Squeeze the juice of the lime into the blender, ensuring no seeds fall in.
Roll the lime on the counter before cutting to release more juice.
Add the banana and pour in the mineral water.
Adjust the water quantity based on your preferred smoothie consistency.
Blend all the ingredients until smooth and creamy.
Start blending at a low speed and gradually increase to high.
Pour the smoothie into glasses and serve immediately.
Garnish with a sprig of parsley or a slice of lime for presentation.
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