Delight your furry friend with these homemade beef-flavored dog treats, perfect for rewarding good behavior or just showing some love.
Preheat your oven to 300°F (150°C).
Preheating ensures even baking from the start.
In a mixing bowl, combine the flour, egg, crumbled bouillon cube, boiling water, and brown sugar until a dough forms.
Mix until the dough is smooth and all ingredients are well incorporated.
Knead the dough on a floured surface for about a minute to ensure it is well mixed.
If the dough is sticky, sprinkle a bit more flour to make it easier to handle.
Roll out the dough to about 1/4 inch thickness using a rolling pin.
Ensure the thickness is even for uniform baking.
Cut out shapes using a cookie cutter and place them on a baking sheet.
Use fun shapes to make the treats more appealing.
Bake in the preheated oven for 30 minutes until the treats are firm.
Check the treats towards the end to prevent overbaking.
Allow the treats to cool completely before serving or storing.
Cooling ensures the treats harden properly for a crunchy texture.
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