A fun and delicious twist on classic pizza flavors, perfect for a quick meal.
Preheat your oven to 180°C (350°F).
Preheating ensures even cooking and the perfect texture.
In a frying pan over medium heat, cook the ground beef until browned. Season with salt and pepper to taste.
Break the beef into small pieces for even cooking.
Drain any excess grease from the pan, then stir in the pizza sauce and parmesan cheese. Cook on low heat for 5 minutes.
Stir occasionally to prevent sticking.
Place the slider bun bottoms on a baking sheet. Spoon the beef mixture onto each bun and top with shredded mozzarella cheese.
Use a spoon to evenly distribute the beef mixture.
Bake in the preheated oven for 10 minutes, or until the cheese is melted and bubbly.
For a crispy finish, broil for an additional 2 minutes.
Serve the sliders warm and enjoy!
Pair with a side salad or fries for a complete meal.
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