This Slow Cooker Fiesta Chicken is a flavorful and easy-to-make dish perfect for a hearty meal. With a creamy and spicy sauce, tender chicken, and wholesome beans, it's a crowd-pleaser.
Combine the softened cream cheese and diced tomatoes with green chilies in a mixing bowl until smooth.
Ensure the cream cheese is softened for easier mixing.
Add the salsa, milk, and black beans to the mixture and stir well.
Adjust the salsa quantity based on your spice preference.
Place the chicken breasts in the slow cooker and pour the mixture over them.
Ensure the chicken is fully covered with the mixture for even cooking.
Cook on low heat for 6 hours until the chicken is tender and fully cooked.
Avoid opening the slow cooker during cooking to maintain consistent heat.
Serve the chicken with the sauce over rice or with tortillas, garnished with fresh cilantro if desired.
Garnish with fresh cilantro or a squeeze of lime for added flavor.