A vibrant and flavorful salad perfect for any occasion, featuring a creamy avocado lime dressing.
Prepare the dressing by blending the avocado, lime juice, sour cream, cumin, salt, pepper, cilantro, and olive oil until smooth.
Add a splash of water if the dressing is too thick to achieve your desired consistency.
Wash and chop the romaine lettuce, slice the red onion, and dice the roma tomatoes.
Use a sharp knife to avoid bruising the vegetables for a fresher appearance.
Layer the lettuce, black beans, corn, tomatoes, and red onion in a large salad bowl.
Layering the ingredients creates a visually appealing presentation.
Top the salad with crushed tortilla chips just before serving.
Add the chips last to keep them crunchy.
Drizzle the prepared dressing over the salad and toss gently to combine.
Serve immediately after tossing to enjoy the freshest flavors.
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