Enjoy a refreshing and flavorful tropical chicken lettuce wrap, perfect for a light and healthy meal.
Prepare all the ingredients by chopping the mango, green onion, red bell pepper, and macadamia nuts.
Use a sharp knife to make chopping easier and safer.
In a mixing bowl, combine the shredded chicken, chopped mango, green onion, red bell pepper, and macadamia nuts.
Mix gently to avoid mashing the mango pieces.
In a small bowl, whisk together the lime juice, honey, salt, and black pepper to make the dressing.
Taste the dressing and adjust the seasoning to your preference.
Drizzle the dressing over the filling mixture and toss gently to coat evenly.
Ensure all the ingredients are well coated with the dressing for a balanced flavor.
Spoon the filling into the butter lettuce leaves and arrange them on a serving platter.
Serve immediately to enjoy the crispness of the lettuce.
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