A delightful sandwich with a crispy twist, perfect for a quick and satisfying meal.
Lay out the bread slices on a clean surface.
Using fresh bread enhances the sandwich's texture.
Spread mayonnaise evenly on one side of each bread slice.
Ensure an even layer for consistent flavor.
Place two slices of turkey on two of the bread slices.
Layering the turkey evenly prevents the sandwich from being lopsided.
Add a slice of tomato and a leaf of lettuce on top of the turkey.
Pat the vegetables dry to avoid sogginess.
Sprinkle a handful of chips over the vegetables.
Crush the chips slightly for easier sandwich assembly.
Top with the remaining bread slices, mayonnaise side down.
Press gently to secure the layers.
Cut the sandwich in half and serve immediately.
Use a sharp knife for clean cuts.
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