These Nutty No-Bake Energy Bars are a delightful and nutritious snack, perfect for on-the-go moments or a quick energy boost.
In a large mixing bowl, combine the oats, chopped almonds, roasted sunflower seeds, and golden raisins.
Mix thoroughly to ensure even distribution of the ingredients.
In a small saucepan, gently heat the almond butter, honey, and vanilla extract until smooth and well combined. Avoid boiling.
Stir constantly to prevent the mixture from sticking to the pan.
Pour the warm almond butter mixture over the oat mixture. Mix thoroughly until all the dry ingredients are coated.
Using a spatula or your hands can help ensure everything is well mixed.
Transfer the mixture into a 9x13 pan lined with parchment paper. Press down firmly to create an even layer.
Use the back of a spoon or a flat-bottomed glass to press the mixture evenly.
Cover the pan with plastic wrap and refrigerate for at least 2 hours to set.
Chilling helps the bars firm up and makes them easier to cut.
Once set, cut into 24 bars and store in an airtight container in the refrigerator.
Use a sharp knife for clean cuts and consistent bar sizes.