A delightful and fun fruit salad perfect for springtime gatherings or a creative snack.
Place a lettuce leaf on each serving plate.
Ensure the lettuce leaves are dry to prevent sogginess.
Cut the pears in half and remove the cores. Place each pear half, cut side down, on the lettuce leaf.
Use a melon baller to easily remove the core of the pear.
Add a dollop of cottage cheese at the wider end of the pear to represent the tail.
Use a small spoon to neatly place the cottage cheese.
Place two raisin halves as eyes and a marshmallow as the nose on the pear.
Cut the marshmallow in half for a smaller nose if desired.
Insert two almond slices at the top of the pear to resemble ears.
Gently press the almonds into the pear to secure them.
Serve immediately and enjoy the whimsical presentation.
Present the salad with a smile to enhance the fun experience.
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