A delightful twist on the classic Italian hero, these baked sandwiches are perfect for a quick and satisfying meal.
Preheat your oven to 375°F.
Preheating ensures even cooking and optimal texture for the sandwiches.
Slice the sub rolls in half lengthwise and brush the cut sides with the Italian dressing.
Use a pastry brush for even application of the dressing.
Layer the bottom halves of the rolls with salami, turkey, ham, provolone cheese, tomato slices, and onion slices.
Arrange the ingredients evenly for consistent flavor in every bite.
Place the top halves of the rolls back on and wrap each sandwich tightly in aluminum foil.
Wrapping in foil helps retain moisture and meld the flavors together.
Place the wrapped sandwiches on a baking sheet and bake for 12-15 minutes, or until the cheese is melted.
Check the sandwiches halfway through to ensure even melting.
Carefully unwrap the sandwiches and serve warm.
Serve with a side of chips or a fresh salad for a complete meal.
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