A refreshing and creamy iced coffee recipe with no added sugar, perfect for a quick and delightful pick-me-up.
Add the low-fat milk, sweetened condensed milk, and brewed chilled coffee to a blender.
Ensure the coffee is completely chilled to prevent melting the ice too quickly.
Blend the ingredients until smooth and frothy.
Blend on high speed for a creamier texture.
Pour the blended coffee mixture into glasses filled with ice.
Use crushed ice for a more refreshing drink.
Optionally, top with light whipped cream for an indulgent touch.
Sprinkle a pinch of cocoa powder or cinnamon on top for added flavor.
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